Antipasti
Funghi della Angela
The family favorite ~ whole capped mushrooms stuffed with the family secret $10
Cozze con Vino Bianco
Sauteed mussels in a white wine, garlic, herbs, and butter broth $17
Pomodoro e Mozzarella
House pulled mozzarella, roma tomatoes, chiffonade basil, shaved red onions, balsamic reduction with parsley infused olive $14
Antipasto dello Chef
An assortment of Italian cured meats, imported cheeses and marinated vegetables $22
Gamberi
Sauteed shrimp in a white wine, garlic, lemon, and butter sauce $14
Calamari Fritti
Crispy calamari garnished with sliced sweet or hot cherry peppers $14
Salsicce Pane
Sauteed sausage and peppers spun with mozzarella, wrapped and baked in fresh bread crust $12
Zuppa del Giorno
A daily selection of the chef’s house made soups $8
Insalata del Fratello
Radicchio, romaine, baby arugula, grilled Bermuda onions, grilled artichoke hearts, golden figs, candied pecans, roasted red pepper and crumbled goat cheese. Drizzled with house made blood orange vinaigrette $15
Della Casa
Caesar
Crisp romaine, garlic herb croutons, pecorino romano, tossed in house made Caesar dressing $13
Condimenti
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Pollo alla Parmagiana
Breaded chicken cutlet with house made marinara & mozzarella on an Amoroso roll $16
Salsiccia e Cipolla
Hot or sweet Italian sausage sautéed with peppers & onions on an Amoroso roll $15
Pollo con Pepe
Breaded chicken cutlet, hot or sweet cherry peppers, provolone & house made herb vinaigrette served on grilled Ciabatta $16
Antipasti
Sopressata calabrese, prosciutto, mortadella, provolone, mixed greens, tomato, red onion & balsamic vinaigrette on grilled Ciabatta $16
Polpette
House made meatballs & marinara topped with mozzarella on an Amoroso roll $15
Pollo con Rugola
Grilled chicken, prosciutto, roasted yellow peppers, baby arugula, red onion & lemon pesto aioli on grilled Ciabatta $16
Melenzane e Mozzarella
Breaded eggplant, tomatoes, peppers, onions, house pulled mozzarella & garlic herb oil. Baked open faced on grilled Ciabatta $16
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Penne alla Vodka
Sauteed prosciutto, in a vodka tomato cream $16
Spaghetti con Polpette
The classic, meatballs & house made marinara $15
Manicotti al Forno
Fresh stuffed pasta with a seasonal blend of cheese baked to perfection $18
Cavatelli
Pecorino romano, broccoli rapini, roasted red peppers, grilled hot or sweet sausage, garlic & olive oil $16
Fettuccine Alfredo
Cream, pecorino romano & fresh herbs $14
Melenzane Rollentine
Battered eggplant rolled with a blend of imported cheeses & house made marinara. Served with angel hair pasta $16
Linguine alle Vongole
Fresh clams simmered in parsley & garlic $18
Ravioli de Casa
A daily selection of the chef’s handmade raviolis
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Lasagna
A pound of perfectly seasoned meat sauce, sweet Italian sausage & a blend of imported cheeses $23
Penne alla Vodka
Sautéed prosciutto, with a vodka tomato cream $20
Spaghetti con Polpette
The classic. Meatballs and house made marinara $18
Linguine alle Vongole
Little neck clams, simmered in parsley, olive oil, garlic, and butter $26
Cavatelli
Pecorino romano, broccoli rapini, roasted red pepper, grilled hot or sweet sausage, garlic and olive oil $20
Manicotti al Forno
Fresh stuffed pasta with a seasoned blend of cheeses and house made marinara, baked to perfection $18
Fettuccine Alfredo
Cream, pecorino romano, and fresh herbs $20
Fra Diavolo di Mare
Shrimp, clams, mussels, and calamari, simmered with garlic & herbs in a spicy marinara. Served over linguine $28
Shrimp a la Romano Pomodoro
Shrimp, Italian herbs, crushed plum tomatoes, with white wine and butter. Served over angel hair pasta $26
Ravioli de Casa
A daily selection of the chef’s handmade raviolis
** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Chicken Scarpariello
Bone-in chicken, sweet or hot Italian sausage, cherry peppers and potatoes, sauteed with garlic and herbs, Served with broccoli rapini oreganata $21
** Salmon Milanese
Bread and herb encrusted with a pinot grigio and garlic cream. Served over roasted yellow tomato and spinach risotto $28
Chicken Cacciatore
Bone- in chicken simmered with bell peppers, sweet onions, cremini mushrooms and Chianti in a rich tomato sauce with garlic, herbs and served with grilled herb potatoes $21
Melenzane Rollentine
Battered eggplant rolled with a blend of imported cheeses and house made marinara. Served with angel hair $20
** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Parmesan
Breaded and fried cutlet, baked with marinara and mozzarella
Picatta
White wine, lemon, garlic, herbs, capers and butter
Marsala
Sliced shallots and mushrooms in a marsala wine demi glaze
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
~ DOLCI MANGIA ~
Cannoli
An Italian pastry shell filled with sweet ricotta cream $7
Espresso Panna Cotta with Ganache
Blended sweet cream, espresso, and Kahlúa. Served over dark chocolate ganache $10
Italian Cheesecake
Sweet cream cheese with a classic graham cracker crust $10
Limoncello Creme Brûlée
Classic custard blended with house made limoncello. Finished with crystallized sugar $10
Tiramisu
Lady Fingers soaked in espresso and layered with a Mascarpone and cocoa cracker crust $9
Fratello’s Chocolate Cake
Four tier chocolate cake covered with chocolate ganache flakes $10
~ CAFFÉ ~
Regular of Decaf Coffee $3
Cappuccino $7
Espresso (Single or Double) $4/$6
Italian Coffee $10
Blend of Dekuyper Amaretto and finished with a sweet cream floater
Contact Us
1050 E Montague Ave,
Charleston, SC 29405 United States
(843) 554-5021
Monday – Thursday: 11:00am – 10:00pm
Friday – Saturday: 11:00am – 10:00pm
Closed on Sundays
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